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In Seeing Ceremony, Meera Ekkanath Klein’s sequel to her 2017 debut novel, My Mother’s Kitchen, the narrator, Meena, is now ready for college and continues to rebuff her mother’s need to subject her to seeing ceremonies in advance of formally arranging her marriage. The continuing obstacle is that Meena refuses to think about marriage until she returns home to Mahagiri, degree in hand, ready to begin her own life as an adult.

Her confidante and neighbor Mac, an elderly Scotsman who owns a tea plantation, is always ready to lend an ear and offer sage advice. However, reality enters Meena’s life when he reveals a friend is interested in purchasing Meena’s late father’s spice plantation. With the express understanding that the transaction will honor Meena’s father’s legacy, the money exchanged is Meena’s ticket to a college in California where her uncle is a professor.

During the brief pages devoted to Meena’s time at school, she studies agriculture, discovers Chinese tea, and embraces the calming concepts of the Japanese and Chinese tea ceremonies. It is then, in a flash of brilliance, that she understands creating a tearoom in which a variety of teas could be sampled and tea ceremonies would be held, maybe the answer to bolstering her mother’s remaining business.

On her journey home following graduation, Meena meets Raj Kumar, a young Indian businessman. They take an immediate liking to each other, and while at the airport in Singapore, they spend their layover time dining and chatting. As expected, neither can get the other out of their minds after going their own ways. Later, in a convenient twist, Meena and Raj come face to face again.

The bones of the story are good and hold promise, but much of the plot isn’t new. The seeing ceremony, arranged marriage, traditional vs. modern attitudes, and going to college in the U.S. are overused. Nevertheless, the elements of agriculture, introducing new crops, rotating crops, and bringing concepts from overseas are fresh enough to bring balance to the novel.

That said, this book should be a massive celebration of the senses, yet the ubiquitous spices, the meals prepared, the visit to a tribal village, and the vistas Meena experiences both at home and at her father’s plantation exist with an assumption that the reader is familiar with all of those essentials when sensual imagery would have enhanced Meena’s narrative and assisted in building her world. Instead, that part of the storytelling was incomplete, like a coloring book with pages half colored and abandoned.

On the plus side, Seeing Ceremony can be read as a standalone novel. It isn’t necessary to read My Mother’s Kitchen to enjoy this succeeding story. However, since the books are billed as novels with recipes, you may want to see what’s cooking in both. In “Kitchen,” the recipes are found at the end of chapters which, unfortunately, impede the reader’s flow. In “Ceremony,” the recipes are conveniently gathered at the end of the book.

If you’re in the market for a quick read that may take you away, introduce you to some interesting characters, tell a story of finding one’s way back home, and offer some recipes to spice up your next meal, this may be the book for you.

Jeanne E. Fredriksen lives in North and South Carolina where she is a Books for Youth reviewer for Booklist magazine/American Library Association and a member of WCPE-FM The Classical Station’s Music Education Fund committee. She is working on an assortment of fiction projects. 


Seeing Ceremony: A Novel with Recipes by Meera Ekkanath Klein. Homebound Publications. 270 Pages.

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